In this recipe, you will learn how to prepare daily bread according to the recipe of our grandmothers.
You can prepare this crispy bread without unnecessary complications and from easily available ingredients.
Easy and quick recipe for soft homemade bread from the YouTube channel Pieczywo z Klasą.
Bread that rises quickly
Do you want to enjoy the smell of fresh homemade bread, but don’t have time to wait a long time for the dough to rise? We have a solution for you!
In this article, we will present you a simple and quick recipe for homemade bread that everyone can handle.
You will learn how to make delicious bread even without a long wait.
For simple bread we need:
270 ml of lukewarm water.
10 ml of vegetable oil.
6 g of dry yeast.
9 g of salt.
50 g of wholemeal flour (or plain flour).
400 g plain flour.
Procedure:
Pour lukewarm water into a bowl, add oil and sprinkle yeast.
Next, add salt and mix well with a spatula.
Pour flour into the mixture and mix.
Subsequently, knead the dough by hand..
Then we transfer the dough to the table and knead for a few minutes until we get a smooth dough.We shape ball..
Grease the bowl with oil and put in the dough.We also rub the top of the dough with oil.
Cover with food foil and a towel and leave in a warm place for 60-90 minutes..
Bread mold (21 x 11. 5 x 7. 5 cm) grease with butter.
The risen dough sprinkle with flour and remove to the table.
We spread the dough with our hands and bend all the ends inwards (see video).
Form a ball, cover with a towel and let it rest for 10-15 minutes..
After the time has passed sprinkle the dough with flour and turn it..
Dough stretch with fingers and fold (see video).Then gently press and roll the dough.
Each time you roll we gently press the edge of the dough (see video).The ends and the bottom of the dough pinch..
Sprinkle the dough with flour and make cuts with a sharp knife..
Then we put the dough in the mold and gently press it down.
Cover with a towel, leave in a warm place for 40-60 minutes and preheat the oven to 250°C..
After the time has passed, put the mold with the dough on the baking sheet in the oven.
Place a small mold on the bottom of the oven and pour hot water..
Immediately reduce the temperature to 210°C and bake 25-30 minutes..
Halfway through baking remove the container with water.
We can serve.
We wish you a good appetite!
Video tutorial:.
