New potato season is underway.
How to improve ordinary potatoes?
Their advantage is not only that they are tastier than old potatoes, but also that they can be eaten with the skin on.
However, you should know how to prepare them properly. .
Thanks to this procedure from the smakosze portal, new potatoes will taste even better.
So learn this one rule and it will make them taste really delicious.
The method is very simple.
Although the season of new potatoes usually starts at the turn of May and June, this year they appeared much earlier, already at the end of April.
They taste much better than old potatoes.
They are great as a side dish, but they also taste great on their own, for example with butter.
Despite their popularity, not everyone knows how to cook new potatoes..
Learn how to prepare them properly and enjoy their perfect taste..
New potatoes are cooked a little differently than old ones.
They are characterized not only by a milder taste and a slightly different appearance, but also, as it turned out, by a different cooking method.
These potatoes are more watery and contain less starch..
They should not be soaked in water because they absorb much more water and lose their flavor.
So how to cook them properly so that they remain tasty?
How to cook new potatoes?
Let’s start by preparing the potatoes before cooking.
On these young potatoes, the skin is very rare because it contains a lot of valuable nutrients and it would be a shame to get rid of it.
Therefore, a better solution is to scrub the surface of the potatoes properly, then wash them and then cook them – without peeling..
Put the prepared potatoes in a pot and cover with boiling water..
Under no circumstances do not pour cold water over them..
Boiling water will cause the first layer to harden and the flavor will not disappear.
Do not overdo it with the amount of water, it should be enough to slightly cover the potatoes.
Then slightly salt and cook over low heat.
When the potatoes are soft, drain them and then put them on the gas for a few seconds. .
This will evaporate the rest of the water and you are done.
Add your favorite toppings like butter or dill and serve for dinner.
Potatoes prepared in this way can be eaten alone.
Bon appetit!
