09/03/2024 (Photo: Private archive).
How to store garlic? If we do it wrong, vegetables can quickly lose all their benefits.Luckily, my aunt told me a great trick that will keep it fresh for up to 12 months..
Chopped, diced or pressed, it is essential in many recipes.Fresh garlic is something that gives many dishes a unique aroma. Proper storage is an easy way to preserve its quality, taste and spiciness for as long as possible..
How to store garlic so that it does not spoil? Auntie has a clever idea of her own
One solution to storing garlic is to cover it with salt. This is an old method that still works today.This is how you prolong the freshness of the heads.You need a large container or bowl for this. All you have to do is place the garlic in a bowl and add a layer of salt, alternating between the layers..
You can also grate it or in a food processor to obtain a finished product for use in cooking. You can store garlic prepared in this way in a tightly closed container in the refrigerator for up to 12 months..
How to store garlic so that it does not spoil? Take care of the perfect place at home
Keep the garlic bulb intact as long as possible.As soon as you start peeling it, the life of the vegetable is significantly shortened. It is best to store unpeeled garlic cloves in a cool and dry place. You can place them in a container with good air flow, e.g.mesh pocket.Store in the pantry or in a basket on the counter, out of sunlight.This will prevent premature germination..
